CONTACT
NAME
THE TRADITION OF THE DAY OF THE DEAD, AND THE MEZCAL BURIAL CEREMONY — AN ENDURINGSYMBOL OF OUR COMMUNITIES. FROM THIS RITUAL ARE BORN TWO PATHS: MEZCALES THAT RISE UNHIDDEN IN THEIR PURE FORM, AND OTHERS THAT REST IN SILENCE BENEATH THE EARTH. BOTH ECHO THE SPIRIT OF MICHOACÁN, WHERE ORIGIN, MEMORY, AND TIME SHAPE EVERY DROP.
COMPANY
comment
SEND
A SIP FROM THE UNDERWORLD
A SIP FROM THE
SILENCE BELOW.
A FLAME FOR THE
CELEBRATION ABOVE
michoacan
mexico
Above, the agave stands. Below, silence
keeps its secret.
In every expression of SEPULTO, spirit
moves between light and darkness, between what is offered and what is remembered. What begins in Michoacán does not end in the bottle: it rises as memory, as celebration, as offering.
SEPULTO is not only tasted. It is kept, shared, and remembered.
SEPULTO carries the legacy of our land, the tradition of the Day of the Dead, and the mezcal burial ceremony — an enduring symbol of our communities. From this ritual are born two paths: mezcales that rise unhidden in their pure form, and others that rest in silence beneath the earth. Both echo the spirit of Michoacán, where origin, memory, and time shape every drop.
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
MATURED IN GLASS
ONE YEAR
BLEND
SINGLE AGAVE
MANSO SAHUAYO
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
CONTACT
NAME
THE TRADITION OF THE DAY OF THE DEAD, AND THE MEZCAL BURIAL CEREMONY — AN ENDURINGSYMBOL OF OUR COMMUNITIES. FROM THIS RITUAL ARE BORN TWO PATHS: MEZCALES THAT RISE UNHIDDEN IN THEIR PURE FORM, AND OTHERS THAT REST IN SILENCE BENEATH THE EARTH. BOTH ECHO THE SPIRIT OF MICHOACÁN, WHERE ORIGIN, MEMORY, AND TIME SHAPE EVERY DROP.
COMPANY
comment
SEND
A SIP FROM THE UNDERWORLD
A SIP FROM THE
SILENCE BELOW.
A FLAME FOR THE
CELEBRATION ABOVE
michoacan
mexico
Above, the agave stands. Below, silence
keeps its secret.
In every expression of SEPULTO, spirit
moves between light and darkness, between what is offered and what is remembered. What begins in Michoacán does not end in the bottle: it rises as memory, as celebration, as offering.
SEPULTO is not only tasted. It is kept, shared, and remembered.
SEPULTO carries the legacy of our land, the tradition of the Day of the Dead, and the mezcal burial ceremony — an enduring symbol of our communities. From this ritual are born two paths: mezcales that rise unhidden in their pure form, and others that rest in silence beneath the earth. Both echo the spirit of Michoacán, where origin, memory, and time shape every drop.
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
MATURED IN GLASS
ONE YEAR
BLEND
SINGLE AGAVE
MANSO SAHUAYO
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
CONTACT
NAME
THE TRADITION OF THE DAY OF THE DEAD, AND THE MEZCAL BURIAL CEREMONY — AN ENDURINGSYMBOL OF OUR COMMUNITIES. FROM THIS RITUAL ARE BORN TWO PATHS: MEZCALES THAT RISE UNHIDDEN IN THEIR PURE FORM, AND OTHERS THAT REST IN SILENCE BENEATH THE EARTH. BOTH ECHO THE SPIRIT OF MICHOACÁN, WHERE ORIGIN, MEMORY, AND TIME SHAPE EVERY DROP.
COMPANY
comment
SEND
A SIP FROM THE
SILENCE BELOW.
A FLAME FOR THE
CELEBRATION ABOVE
michoacan
mexico
Above, the agave stands. Below, silence
keeps its secret.
In every expression of SEPULTO, spirit
moves between light and darkness, between what is offered and what is remembered. What begins in Michoacán does not end in the bottle: it rises as memory, as celebration, as offering.
SEPULTO is not only tasted. It is kept, shared, and remembered.
SEPULTO carries the legacy of our land, the tradition of the Day of the Dead, and the mezcal burial ceremony — an enduring symbol of our communities. From this ritual are born two paths: mezcales that rise unhidden in their pure form, and others that rest in silence beneath the earth. Both echo the spirit of Michoacán, where origin, memory, and time shape every drop.
A SIP FROM THE UNDERWORLD
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
MATURED IN GLASS
ONE YEAR
BLEND
SINGLE AGAVE
MANSO SAHUAYO
ORIGIN
MICHOACÁN, MEXICO
ARTISANAL MEZCAL
RESTED IN GLASS FOR 1 YEAR
BRICK OVEN
TAHONA
WOODEN VATS
COPPER POT
ALCOHOL: 40% (80° proof)
AROMA
smoked agave layered with
herbal nuances.
FLAVOR
a complex profile where
smokiness and cooked agave
dominate, balanced by fresh
herbal and subtle citrus
undertones.
FINISH
a journey that unfolds on the
palate — from the initial
smokiness and roasted agave
notes into rich herbal and citrus
expressions, leaving a lingering,
layered aftertaste.
CATEGORY
CLASS
COOKING
EXTRACTION
FERMENTATION
DISTILLATION
